09 372 7854

WORKING WITH US

We are a small family business that grows
and contracts in response to the seasons.

In response to these fluctuations we have the following positions available:

CHEFS - all sorts ... chef de partie, commis, immediate start, permanent + seasonal positions available. Great hourly rates, lovely views out the windows, outrageous kitchen tunes, sharp implements, witty repartee, all sizes of chefs acceptable, apprenticeships encouraged for beginners.
Contact Head Chef, Marco Edwardes.

SENIOR WAITER/WAITRESS -  Permanent position for a well experienced service person. 2+ years front of house experience and wine knowledge preferred. 

WAIT STAFF - Full and part-time positions available from November, 2022. An interest in wine is a definite advantage, but not essential.

CELLAR DOOR - Full-time position available from November, 2022. Wine knowledge and customer service experience required.  

 Send your CV to Restaurant Manager, Orlando Hansen.

Please note that only applicants with current right to work visas will be considered. For more information call us on 09 372 7854.

 

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