WORKING WITH US
We are a small family business that grows
and contracts in response to the seasons.
In response to these fluctuations we have the following positions available.
SENIOR WAITER/WAITRESS - Permanent position for a well experienced service person. 2+ years front of house experience and wine knowledge preferred.
WAIT STAFF - Full and part-time positions available from December. An interest in wine is a definite advantage, but not essential.
CELLAR DOOR - Full-time position available from December. Wine knowledge and customer service experience required.
Send your CV to Restaurant Manager, Kim Elliot.
KITCHEN HANDS - Immediate start, permanent + seasonal positions available. Contact Head Chef, Marco Edwardes.