We pride ourselves in using the finest, freshest products and sourcing locally if possible. From the island you will find eggs, herbs, salad leaves, olive oil, vegetables, line caught fish, oysters and of course our wines!
And it would be rude not to mention our 'Madame Rouge' fortified wine! Great for mixing as a long drink or sipping as a digestif.
For groups of 10 diners or more we offer our Chef's Fiesta Menu. The Chef's Fiesta Menu ensures that groups receive the same high level of food and service as smaller groups. Please click on the link to see a sample Chef's Fiesta Menu. Our Christmas menus can be viewed on our Have a Miro Christmas page. Click GROUPS to find out more, or contact firstname.lastname@example.org to make a group booking.
We have waited many years to receive an allocation of this superb quality sherry vinegar and are proud to be the only stockists in Australasia.
Fino sherry and our local Te Matuku Bay oysters are the perfect match, served with one of Spain's finest sherry vinegars and chopped shallots.
XIMENEZ-SPINOLA PX SHERRY VINEGAR
IS AVAILABLE EXCLUSIVELY AT CASITA MIRO